Comments and Analysis: Post-pandemic Appreciation of Produce
Originally printed in the June 2021 issue of Produce Business. Nobody really knows what the future for online grocery shopping will be. With the COVID-19 pandemic receding, we can expect that habits developed as a result of the pandemic will also recede — but probably not totally. So, for example, people who avoided public places, such […]
Research Perspective & Analysis: New ingredients drive fresh growth in US
Originally printed in the February 2021 issue of Produce Business. COVID-19 has significantly changed how we think about, shop for, prepare and even stock up on fresh food. According to Deloitte’s new report, “The Future of Fresh: Patterns from the Pandemic,” the anxiety of shopping in store, combined with ongoing health and financial concerns, has disrupted […]
