Getting it ripe: Wholesale, retail and foodservice strive to deliver ready-to-eat fruit

For produce retail stores and foodservice alike, ripening is a key part of the process of getting desirable produce to consumers. Although it doesn’t benefit shelf life, ripening — or pre-conditioning — delivers fruit ready to eat. After all, soft, ripe avocados or bananas are considerably more appealing than rock-hard products that are still a […]

Why wholesalers should view marketing as a necessity and not an afterthought

Q. Why is it critical for wholesalers to market themselves? A. Wholesale is sort of the “dark underbelly” of the business that doesn’t get talked about enough. We tend to be viewed as a necessary outlet for most of the major players in the produce industry, but not the top choice. We need to market ourselves […]

Why is AI in your future? Because your business rivals are already going there.

Thinking about using artificial intelligence to boost your bottom lines in the fresh produce industry? You’re not alone.  According to a new report by Tata Consultancy Services, more than 85% of 1,300 senior business leaders polled in 24 countries said they are using AI to boost their revenue streams and create new opportunities.  The TCS […]

Wholesale Marketing Toolkit: The keys to strong sustainability reporting

Study: Shift to organic agriculture vital for sustainable food systems

While the trends in sustainability are ever-changing, one thing remains true: Sustainability as a concept in our industry is here to stay. A bounty of sustainably grown and packaged products fills grocery shelves and online ordering portals. As wholesalers, we find retail customers keen on traceability, while consumers seek transparency from our products and manufacturing […]