Fresh This Month

  • Purchasing_Jupiter marketing Mark Tweddle

    Jupiter banks on ethical trading with new variety projects

    Jupiter Marketing explains the reasons behind its unique approach as it reveals details of an exciting new project in India Read more >

  • Keyvisual Groente-update Eet meer ons HR

    Dutch nutrition centre increases minimum recommended vegetable consumption level

    Find out more about an initiative to boost vegetable consumption in Holland, both on PBUK and at next week’s Amsterdam Produce Show and Conference Read more >

  • Healthy eating in the office

    Finding new eating occasions for consumers to choose fruit and vegetables

    Research suggests we need innovative ways of serving fresh produce to get people to pack more into their diet Read more >

  • Rotterdam - GreenPort project

    How Rotterdam is pioneering a food revolution

    The Dutch city is rethinking where and how its population consumes, and produces, food Read more >

  • La Calera citrus production Peru

    Peru counts on sustainable production for future success

    Making a genuine claim to enter the pantheon of leading South American exporters, Peru has Chile and Brazil in its sights Read more >

  • Agricoat - fruit salad bowl420584

    After convenience, where next for prepared produce?

    Amsterdam Produce Show and Conference exhibitor AgriCoat points to eating quality being the main driver in the fresh-cut sector Read more >

  • Don Limon - Local small holder farmers

    Don Limon: making a global impact with market-leading sustainability

    Think global, act local is the mantra Don Limon, exhibitor at The Amsterdam Produce Show and Conference, does business by Read more >

Fresh Opinions

David Shapley (1)

In memory of David Shapley, 1938 - 2016

Tommy Leighton reflects on the life of a great servant to the produce industry and a true friend
View full post >

Jim Prevor - PBUK

Amsterdam show offers latest opportunity to gain competitive edge

Jim Prevor challenges businesses to be open to new things in order to find ways to succeed View full post >

Nigel Jenney

Time for the UK government to listen to the fresh produce trade

Nigel Jenney, ceo of the Fresh Produce Consortium explains why he is telling government to pay heed and learn View full post >

Steve Pike, HospitalityGEM

Why chefs should put produce provenance back on the menu

Guest-experience specialist Steven Pike gives his five reasons for highlighting where produce comes from View full post >

Mystery Shop Results

Fresh Film

Watch our exclusive fresh produce interviews, documentaries and event coverage


Fresh Insight

  • Produce and ready meals help bring Tesco back to growth

    Read More >
  • Understanding the rise of fresh produce in overall online sales

    Read More >
  • Fresh produce lifts Co-op market share

    Read More >
  • Making provenance translate to profits challenges UK food sector

    Read More >
  • Iceland and Co-op benefit from summer sunshine sales boost

    Read More >

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