Is plastic packaging good or bad? Canadian study importantly notes benefits of food safety, protection

A study commissioned by Agriculture and Agri-Food Canada (AAFC) and Environment and Climate Change Canada (ECCC) highlights the critical role of packaging in fresh produce supply chains by quantifying the functionality of plastic packaging in fresh produce from a needs/benefit perspective.  Although the study does not consider the impacts of packaging regulatory scenarios on fresh produce cost […]

Potatoes have a lot of problems, but here are 5 ways to give them a lift in foodservice

Pan of Cornish potato hash

Potatoes have a problem. Maybe more than one problem. Right now, historically low prices are the biggest challenge for grower/packer/shippers. This leads menu R&D professionals to take them for granted as a low-cost, always-available ingredient. Potatoes have a high menu penetration, and are often viewed by foodservice professionals as a cheap plate-filler. When portions are […]

Driven by success in UK and Ireland, Dole reports boost in fresh fruit revenue in Q2

dolestickered bananas_preview

Fruit and vegetable producer and distributor Dole plc, reports a 1.5% increase in fresh fruit revenue during the second quarter of 2024, with a value of $851 million – an increase of $12 million from last year.  The uptick was primarily driven by higher banana volumes in Europe and North Africa, increased banana prices, and a higher […]