Yentzen discusses Ukraine, Russia and the Impact on Latin American Producers

For many years Gustavo Yentzen has organized a Latin American themed panel discussion at The Global Trade Symposium of The New York Produce Show and Conference and one of the things that has become clear is that so many things have secondary effects that impact producing countries. With war raging in the Ukraine and global sanctions against Russia, the […]
Veg Power adds Hazera Seeds UK to growing membership programme

Not-for-profit Veg Power, which aims to increase vegetable consumption throughout the UK especially for children, has added Hazera Seeds UK to its growing membership programme. The connection with the subsidiary of Hazera, the global leader of the vegetable seed industry, further increases the footprint of Veg Power, which is relishing the philanthropy of its partners […]
Shall this be UK Horticulture’s Defining Decade? Promar’s Giles will speak out at London Produce Show

We’ve worked with John Giles for many years, running many pieces he has written and doing many interviews. You can see some of piece we have run here: 100 Days Post Brexit, What Are The Impacts On The Produce Sector? Taking Trade To The Next Level: Where Does Peru Go From Here? New Initiatives in […]
Boosting consumption: Veg Power chief Dan Parker to unveil new consumer insight at London Produce Show

Around the developed world the produce industry has a dilemma. Per capita consumption of fruits and vegetables is flat or declining. The Produce for Better Health Foundation in the United States has stated it clearly in introducing its State of the Plate research: “The results are in. As a society, we are chronic underachievers at eating our fruits and […]
Health, Sustainability and The Younger Diners Of Today’s Restaurants: How The Produce Industry Can Ride the Wave

Interest in health and sustainability — and plant-centered foods — will drive consumer behavior post-pandemic. Consumers aren’t the same people they were pre-pandemic. Foodservice consultant and thought leader Maeve Webster, president of Menu Matters, a consulting firm for foodservice manufacturers and operators, offered insight into how the pandemic fundamentally changed consumer perspectives and behaviors, and that impact […]
Sakata signs on to support Veg Power’s healthy campaign initiatives

UK non-for-profit Veg Power, the organization behind the Eat Them to Defeat Them Campaign to get families and children to consume more vegetables, announced it has entered into a unique partnership with Japan-based seed company Sakata. Sakata’s global influence as a leader in the supply of broccoli, cabbage, squash, melons and lisianthus gives Veg Power […]
Fruit Logistica set to welcome exhibitors back live in February

Some of the biggest names in fresh produce will be headlining the list of exhibitors at Fruit Logistica, which will be held live in Berlin from Feb. 9-11, 2022. Dole, Fyffes, SanLucar and Zespri will be among the representatives showing off their latest innovations and fruit and vegetable products as the show becomes the latest […]
National Food Strategy: What a tax on salt, sugar would mean

The second part of the UK’s National Food Strategy, led by Leon co-founder Henry Dimbleby, was released last week, showing what it would take financially to get the nation on a more long-term path to more healthy, sustainable eating and the potential for general practitioners to prescribe foods for patients. Among the many parts of […]