Opinion

Two countries, one aim – let’s increase vegetable consumption
- 31 October 2016, Tommy Leighton
On the eve of The Amsterdam Produce Show and Conference, Tommy Leighton looks at Dutch and UK initiatives to boost vegetable uptake
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Being audacious in Amsterdam
- 31 October 2016, Jim Prevor
Jim Prevor looks ahead as the inaugural Amsterdam Produce Show and Conference opens this week
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Learning and growing with the people of Senegal
- 07 November 2016, Amy Lance
Waitrose buyer Amy Lance’s next instalment from her sabbatical year as she settles into life in west Africa
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Time for the UK government to listen to the fresh produce trade
- 25 October 2016, Nigel Jenney
Nigel Jenney, ceo of the Fresh Produce Consortium explains why he is telling government to pay heed and learn
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In memory of David Shapley, 1938 - 2016
- 23 October 2016, Tommy Leighton
Tommy Leighton reflects on the life of a great servant to the produce industry and a true friend
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Why chefs should put produce provenance back on the menu
- 18 October 2016, Steven Pike
Guest-experience specialist Steven Pike gives his five reasons for highlighting where produce comes from
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What suppliers need to know about GSCOP
- 13 October 2016, Darren Smith
Grocery industry trainer Darren Smith has a free book offer for Produce Business UK readers
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Could new sources bring relief to troubled avocado scene?
- 07 October 2016, Sandra Kajda
Sandra Kajda category buyer for fruit at foodservice supply specialist Reynolds gives her take on pressures in the avocado market
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Amsterdam show offers latest opportunity to gain competitive edge
- 30 September 2016, Jim Prevor
Jim Prevor challenges businesses to be open to new things in order to find ways to succeed
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Aarhus revolution focuses on fresh, wild and sustainable
- 03 October 2016, Liz O’Keefe
Food-writer and chef Liz O’Keefe visits Aarhus in Denmark as it prepares to become the European Region of Gastronomy 2017
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